Saturday, October 8, 2011
What's on the menu for Thanksgiving?
1 12 oz bag of cranberries
1 cup white sugar
1 cup orange juice
Dissolve sugar in orange juice on medium heat, add cranberries, cook until they explode.
5 lbs of peeled white potatoes, sliced and pressure cooked 5 minutes at 80 kPa
mayonnaise, not that Miracle Whip rubbish
chopped green onions
6 hard-cooked eggs (not boiled)
toasted stale bread cubes
diced Spanish onion
The best gravy I’ve ever made:
turkey drippings (frozen to skim fat)
Roasted carrots/green beans:
Wrapped in foil with orange juice and olive oil
Storebought apple pie
A chilled French rosé
Delicious, but I'm guessing I'll be eating it over and over for the next two weeks :P . Next time, I'll just go home, I think.
Posted by komodo at 16:08